daily menu 27. 07. 2024
chef' s tip? |
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Gazpacho | 95 CZK | |
Tagliatelle with chanterelles cooked in butter and italian bacon | 328 CZK | |
Roast guinea fowl with carrots in butter and potato purée | 465 CZK | |
Fresh strawberries with vanilla mascarpone | 188 CZK |
Pasta Fresca
Celetná 11
110 00 Prague 1
+420 224 230 244
celetna@ambi.cz
Free WIFI
Non-smoking restaurant
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