daily menu 01. 06. 2025
chef' s tip? |
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Tomato soup with mascarpone cheese and potato gnocchi | 105 CZK | |
Mezzaluni with saddle of rabbit, bacon, spinach and romanesco | 388 CZK | |
Spaghetti with octopus, garlic and tomatoes | 445 CZK | |
Pork tenderloin with rosemary and garlic and spaghetti aglio olio | 498 CZK | |
Fresh strawberries with vanilla mascarpone | 195 CZK |
Pasta Fresca
Celetná 11
110 00 Prague 1
+420 224 230 244
celetna@ambi.cz
Free WIFI
Non-smoking restaurant
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