daily menu

We make our own pasta, bake focaccia and fine-tune each dish so that your dining experience is memorable each and every time.
Haven't decided yet? Try one of the other Ambiente restaurants.
    chef' s tip?
  • Onion soup with Italian bacon
    98 CZK
  • Spaghetti with Piennolo tomatoes, garlic and ricotta cheese
    235 CZK
  • Tagliatelle with chicken, tomatoes, thyme and white wine
    268 CZK
  • Pork tenderloin with Dijon sauce, broccoli in butter and baked potato
    405 CZK
We make our own pasta, bake focaccia and fine-tune each dish so that your dining experience is memorable each and every time.
Haven't decided yet? Try one of the other Ambiente restaurants.
Buon appetito begins on our Instagram and Facebook