today: monday june 26th Daily menu tomorrow: tuesday june 27th
Braised pork shoulder with creamy sauce, 100 g, bread dumplings125 CZK
Baked chicken leg stuffed with bacon, 250 g, steamed rice135 CZK
Baked pasta with ham, 300 g119 CZK
Cauliflower soup39 CZK
Roast pork leg with creamy sauce and ham, 100 g, bread dumplings119 CZK
Beef tokan, 100 g, steamed rice125 CZK
Goulash soup45 CZK
Veal leg schnitzel fried in butter, 120 g, potato salad, fruit compote219 CZK
Beef in sauce with red peppers, 100 g, steamed rice, fruit compote125 CZK
Pork braised with carrots, 100 g, mashed potatoes with onion, fruit compote115 CZK
Homemade meatloaf with creamy sauce, 120 g, bread dumplings, fruit compote119 CZK
Krejcar Frankfurters, mashed potato, pickled cucumbers115 CZK
Boiled eggs and potatoes in dill sauce105 CZK
Vegetable ratatouille119 CZK
Lentil soup with Frankfurters45 CZK
Boiled neck of beef with dill sauce, 100 g, bread dumplings, soup115 CZK
Pork braised in paprika, 100 g, pasta, soup115 CZK
Baked pasta with ham, 300 g, soup119 CZK
Fried minced pork and beef schnitzel, 120 g, buttered potatoes119 CZK
Leek soup35 CZK
Chicken breast schnitzel fried in butter, 120 g, potato puree, fruit compote169 CZK
Beef braised in garlic with spinach, 100 g, potato dumplings125 CZK
Chicken braised in a paprika sauce, 100 g, steamed rice109 CZK
Minced pork schnitzel, 100 g, potato puree109 CZK
Pork shoulder braised in mushrooms, 100 g105 CZK
Mushroom goulash, 200 g109 CZK
Mini buns covered with vanilla cream115 CZK
Beef shin goulash with red and green peppers, 100 g, bread dumplings, salad115 CZK
Pepper stuffed with minced meat, 100 g, steamed rice, salad125 CZK
Homemade meatloaf, 120 g, potato puree, salad105 CZK
Strong beef broth with dropped flour noodles39 CZK
Leek soup35 CZK
Boiled neck of beef with dill sauce, 100 g, bread dumplings, soup115 CZK
Juicy pieces of pork “moravský vrabec” with braised cabbage, 120 g, potato dumplings, soup115 CZK
Chicken schnitzel fried in butter, 240 g, potato puree, soup229 CZK
Fried champignon mushrooms with homemade tartar sauce, 150 g115 CZK
Pizza marinara with anchovies148 CZK
Conchiglie cacciatore148 CZK
Mixed greek salad148 CZK
Carrot soup with spinach croutons55 CZK
Tagliatelle with chiodini mushrooms, garlic and cream148 CZK
Lasagne with pork tenderloin, zucchini and mushrooms158 CZK
Filet mignon with chilli sauce, broccoli and potatoes on butter215 CZK
Halušky (potato dumplings)145 CZK
Grilled pork tenderloin,195 CZK
Carrot soup58 CZK
Marinated salmon trout from Vacov farm, dill, sour cream158 CZK
Grilled chicken breast with steamed vegetables and new potatoes188 CZK
Tortelloni stuffed with ricotta, Gorgonzola sauce and walnuts175 CZK
Kale soup with pastrami65 CZK
Bruschetta with smoked mozzarella and grilled vegetables158 CZK
Spaghetti with herb pesto, pastrami and sesame188 CZK
Lasagne with chicken198 CZK
Carrot and parsnip soup, semolina, egg85 CZK
Grilled pork chop, Savoy cabbage, spring onion, rosemary375 CZK
tomorrow: tuesday june 27th Daily menu today: monday june 26th
Pork risotto with cheese and pickled cucumber, 300 g129 CZK
Braised pork kidneys with onion sauce, 150 g, steamed rice105 CZK
Grilled minced meat rolls, 125 g, mashed potatoes with onion109 CZK
Lentil soup with Frankfurters45 CZK
Boiled neck of beef with dill sauce, 100 g, bread dumplings125 CZK
Roast beef cheeks, 150 g, potato puree149 CZK
Lentil soup with Frankfurters45 CZK
Pork leg schnitzel fried in butter, 120 g, potato puree189 CZK
Pork and cabbage goulash, 100 g, bread dumplings, carrot salad125 CZK
Pork livers with onion sauce, 150 g, steamed rice, carrot salad105 CZK
Minced beef and pork burger steak, 120 g, potato puree, carrot salad119 CZK
Salad with bacon and eggs115 CZK
South Bohemian soup39 CZK
Pork and cabbage goulash, 100 g, bread dumplings, soup119 CZK
Beef tokan, 100 g, steamed rice, soup125 CZK
Homemade meatloaf, 120 g, potato puree, soup109 CZK
Mini buns covered with vanilla cream115 CZK
Cabbage soup with sausage35 CZK
Chicken breast schnitzel fried in butter, 120 g, potato puree, fruit compote169 CZK
Roast beef with tomato sauce, 100 g, bread dumplings119 CZK
Roast chicken leg, 200 g, potato puree119 CZK
Grilled minced meat rolls, 125 g, buttered potatoes119 CZK
Baked pasta with ham, 300 g119 CZK
Beef shin goulash, 100 g109 CZK
Beef braised in garlic with spinach, 100 g, potato dumplings, salad125 CZK
Roasted pork heart stuffed with bacon, 150 g, steamed rice, salad95 CZK
Sliced potatoes baked with ham, 300 g, salad125 CZK
Chicken broth with shaved flour noodles39 CZK
Pea soup with croutons35 CZK
Beef brisket braised in garlic with spinach, 100 g, potato dumplings, soup125 CZK
Pork shoulder braised in mushrooms, 100 g, pasta, soup109 CZK
Hussar roll, pork side stuffed with meat, 100 g, potato puree, soup115 CZK
Ratatouille with sausage, 150 g139 CZK
Pizza margherita classica148 CZK
Mozzarella di bufala148 CZK
Spaghetti with basil pesto148 CZK
Zucchini cream55 CZK
Rigatoni puttanesca with tomatoes, anchovies, black olives and garlic138 CZK
Gnocchi with dried ham, shallots and rocket158 CZK
Grilled hanger steak with bacon butter, zucchini in thyme and creamed potatoes215 CZK
Potato gnocchi145 CZK
Knuckle of lamb with vegetables,195 CZK
Kale soup with pancetta58 CZK
Marinated salmon trout from Vacov farm, dill, sour cream158 CZK
Grilled sea bream with rice polenta198 CZK
Lasagne with lamb ragout185 CZK
Cauliflower soup with garlic croutons65 CZK
Beef tartare, cipollini, focaccia185 CZK
Risotto Milanese with cod, peas, roast tomatoes and crème fraîche235 CZK
Tortelloni stuffed with ricotta, butter and salvia215 CZK
CZ
Daily menu
Daily menu Česky Prague Pilsen Brno

The Head Chef, Tomáš Mykytyn, prepares regional Italian dishes from freshly made homemade pasta using fresh, seasonal ingredients according to Italian tradition.

Our wine cellar boasts a unique collection of Italian wines.

Pasta Fresca

Celetná 11
110 00 Prague 1
T 224 230 244
celetna@ambi.cz

Free WIFI

Non-smoking restaurant

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Restaurant
Mo-Su11:00 - 23:30

Café
Mo-Su11:00 - 23:30

We are closed due to reconstruction from July 2nd to July 9th

Thank you for your understanding!

The Head Chef, Tomáš Mykytyn, prepares regional Italian dishes from freshly made homemade pasta using fresh, seasonal ingredients according to Italian tradition.

Our wine cellar boasts a unique collection of Italian wines.