today: friday november 15th Daily menu tomorrow: saturday november 16th
Boiled neck of beef with mushroom sauce, bread dumplings139 CZK
Wild boar goulash, bacon dumplings179 CZK
Pork braised with pumpkin, buttered potatoes135 CZK
Beef braised in pepper, 100 g, steamed rice135 CZK
Roast chicken roll with stuffing, 100 g, mashed potatoes and celery139 CZK
Cabbage soup with sausage45 CZK
Cauliflower soup45 CZK
Chicken breast schnitzel fried in butter, mashed potatoes with onion, baked beetroot195 CZK
Country-style roast pork leg with braised cabbage, potato dumplings139 CZK
Braised beef heart stuffed with bacon, steamed rice135 CZK
Pork cheeks braised in peas, potato puree139 CZK
Wine sausage, potato salad139 CZK
Potato gnocchi with poppy seeds129 CZK
Frankfurter soup45 CZK
Pork and cabbage goulash, 100 g, bread dumplings, soup135 CZK
Beef braised in pepper, 100 g, steamed rice, soup129 CZK
Roast rolled beef belly, 100 g, potato puree, soup145 CZK
Smoked pork belly, spinach, 100 g, potato dumplings125 CZK
Buckwheat groats with mushrooms and eggs115 CZK
Chicken thigh schnitzel fried in butter, mashed potatoes, compote179 CZK
Smoked beef tongue with horseradish sauce, Dumplings125 CZK
Roast beef with pickles, steamed rice129 CZK
Pork shoulder braised in cumin, elbow macaroni125 CZK
Wine sausage, mashed potatoes129 CZK
Potato soup with mushrooms45 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup135 CZK
Roast pork neck with spinach, 100 g, potato dumplings, soup129 CZK
White pudding sausage with sauerkraut, boiled potatoes, soup135 CZK
Spinach with fried egg and boiled potatoes119 CZK
Griddle cakes with curd cheese and jam125 CZK
Strong beef broth with noodles and liver quenelles49 CZK
Cabbage soup45 CZK
Skewer with grilled pork tenderloin and onion, buttered potatoes, soup199 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice, soup135 CZK
Black pudding sausage, sauerkraut, boiled potatoes, soup129 CZK
Sliced potatoes baked with ham, soup129 CZK
Goulash with sausages125 CZK
Potato pancake fried in butter with sauerkraut125 CZK
Potato dumplings filled with duck meat139 CZK
Wild boar goulash, bacon dumplings169 CZK
Pork and cabbage goulash, bread dumplings135 CZK
Minced veal schnitzel, potato puree139 CZK
Pumpkin soup (0,2 l)75 CZK
Pizza maiale158 CZK
Spaghetti aglio olio rucola158 CZK
Roast veal with mushrooms,235 CZK
Minestrone78 CZK
Eggplant gratin with mozzarella and Parmesan178 CZK
Beef cheeks in red wine sauce, mashed potatoes248 CZK
Cannelloni with meat ragout and spinach215 CZK
Kaiserschmarrn (shredded pancake)158 CZK
Pumpkin soup 95 CZK
Fermented red wheat, pumpkin, fresh cheese285 CZK
Semolina porridge with cocoa 165 CZK
tomorrow: saturday november 16th Daily menu today: friday november 15th
Kale soup with pastrami75 CZK
Roast beetroot with goat cheese, pear and rocket178 CZK
Chicken supreme, marinated carrots228 CZK
CZ
Daily menu
Daily menu Česky Prague Pilsen Brno

The Head Chef, Tomáš Mykytyn, prepares regional Italian dishes from freshly made homemade pasta using fresh, seasonal ingredients according to Italian tradition.

Our wine cellar boasts a unique collection of Italian wines.

Pasta Fresca

Celetná 11
110 00 Prague 1
+420 224 230 244
celetna@ambi.cz

Free WIFI

Non-smoking restaurant

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Restaurant
Mo–Fr11:00–23:30
Sa–Su11:30–23:30

Cafe
Mo–Fr11:00–23:30
Sa–Su11:30–23:30

The Head Chef, Tomáš Mykytyn, prepares regional Italian dishes from freshly made homemade pasta using fresh, seasonal ingredients according to Italian tradition.

Our wine cellar boasts a unique collection of Italian wines.